Juice Plus+ Ingredients List

ORCHARD BLEND	GARDEN BLEND
APPLES: A good source of boron, a trace mineral that affects the electrical activity of the brain, increasing mental alertness and boosting estrogen in postmenopausal women. Helps reduce cholesterol and contains many cancer-fighting phytochemicals. High in fiber.	BEETS: High in folic acid, an antidepressant. Contains iron, calcium, potassium. Enhances liver and gallbladder function, builds blood corpuscles and cells. Stimulates lymph glands. Anticancer.
ACEROLA CHERRIES: source of Vitamin C, known to relieve symptoms of osteoarthritis.	BROCCOLI: Contains many anticancer substances such as beta carotene, vitamin C and indoles. Helps keep cholesterol levels steady and protects the heart. Contains as much calcium per serving as milk. Antiviral activity. A super source of chromium, which helps regulate insulin and blood sugar. Speeds up removal of estrogen, which suppresses breast cancer. Anti-ulcer.
CRANBERRIES: Strong antibiotic and antiviral. Removes poisons and infectious bacteria from cells lining the bladder and urinary tract. Helps prevent bladder infections.	CABBAGE: Contains numerous antioxidants. Thought to help block breast cancer and suppress growth of polyps. In studies, eating cabbage more than once per week cut colon cancer odds 66%. Helps speed up estrogen and metabolism. Anticancer, antiulcer, antibacterial, antiviral.
ORANGES: Contain every class of cancer inhibitor known, like beta carotene, terpenes and flavonoids. Rich in Vitamin C. May help ward off asthma attacks, bronchitis, breast cancer, stomach cancer and gum disease.	CARROTS: A super food source for beta carotene, a powerful anticancer, artery-protecting, immune-boosting, infection fighting antioxidant. Fights heart and eye disease. A carrot per day cuts stroke rates in women by 68%.
PAPAYAS: A rich source of papain and boron. Contains powerful antioxidants, vitamin C and beta carotene. Source or vitamin A and potassium; helps digestion.	KALE: Powerful disease-fighting vegetable. A rich. Source of many antioxidants. Super food source for beta carotene, indoles, 50% more calcium than milk. Powerful cancer disease fighter.
PEACHES: Contains boron which aids in calcium absorption. Rich in antioxidants, such as beta carotene and vitamin C.	PARSLEY: Anticancer due to its high concentrations of antioxidants, e.g. monoterpenes, phthalides, polyacetylenes. Helps neutralize carcinogens in tobacco smoke. Has diuretic activity. May reduce plaque in arteries and help prevent unhealthy blood clotting. Rich source of folic acid. Good for the heart and immune system. Lowers blood pressure.
PINEAPPLES: High in manganese, making it good.  For preventing osteoporosis and bone fractures. High in bromelain, which is a protease with anti-inflammatory, anti-edema properties. Aids digestion. Helps dissolve blood clots. Antibacterial, antiviral. Helps menopause.	SPINACH: Food most eaten by people who don’t get cancer. Rich source of antioxidants and cancer antagonists. Rich in fiber. Lowers blood cholesterol.
ENZYME BLEND: Bromelain, Papain, Lipase, Amylase, Protease, Cellulase.	TOMATO: A rich source of lycopenes, a powerful antioxidant linked to lower rates of skin, pancreatic, stomach, bladder and prostate and cervical cancer.
SOLUBLE AND INSOLUBLE FIBERS: Apple Pectin, Citrus Pectin, Date Fiber, Prune Powder, glucomannan, Dried Plant Fiber. Cleanses the system, lowers cholesterol and blood pressure. Fights cancer, heart disease, obesity.	ENZYME BLEND: Lipase, Amylase, Protease, Cellulase.
LACTOBACILLUS ACIDOPHILUS: Naturally  occurring bacteria found in the intestinal tract. Enhances digestion.	SOLUBLE AND INSOLUBLE FIBERS: Beet Fiber,  Brown Rice Bran, Cabbage Fiber, Glucomannan, Plant Cellulose, Dried Plant Fiber. Cleanses digestive tract. Lowers blood pressure and cholesterol. Fights cancer and heart disease.
OTHER FOOD ACTIVES: Citrus Bioflavonoids,  Anthocyanins, Polyphenol Catechins, Dunaliella, Salina , Indole Carbinols.	LACTOBACILLUS ACIDOPHILUS: Naturally occurring bacteria found in the intestinal tract. Enhances digestion.
Daily Recommendation for Adults Capsules:      2 Fruit in the am + 2 Vegetables in the pm Chewables:    4 Fruit in the am + 4 Vegetables in the pm Gummies:     6 Fruit in the am + 6 Vegetables in the pm Daily Recommendation for Children Age—2+ Years—2 Chewables or 2 Gummies Age—3+ Years—4 Gummies Age—5+ Years—2 Capsules or 4 Chewables or 6 Gummies From 80 lbs Weight—Adult Quantity Is Appropriate Sugar and sodium have been removed from the juice powders used to make Juice Plus+	OTHER FOOD ACTIVES: Anthocyanins, Allicin,  Lycopene, Polyphenol Catechins, Dunaliella Salina, Indole Carbinols.
Contact Bush I or Jharna Harvey Ahmai at 413-367-0218 or www.helpingyoujuiceplus.com	Contact Bush I or Jharna Harvey Ahmai at 413-367-0218 or www.helpingyoujuiceplus.com

JUICE PLUS+ VINEYARD INGREDIENTS